Comments on: Homemade Honey Butter

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Mon, 09 Sep 2024 12:10:35 +0000

In reply to Sally. Hi Sally, we can't see why not!

By: Sally

Sally — Mon, 09 Sep 2024 00:28:42 +0000

Could you use homemade butter for this recipe?

By: Michelle @ Sally's Baking Recipes

Michelle @ Sally's Baking Recipes — Sat, 31 Aug 2024 23:20:23 +0000

In reply to Lover of All Things Sally's Baking. Thank you so much!

By: Lover of All Things Sally's Baking

Lover of All Things Sally's Baking — Sat, 31 Aug 2024 22:11:04 +0000

I don’t even know where to leave this message or under which recipe. I have been following your recipes for years now. I don’t even mean to. I just find a recipe I love and use it over and over. I bake a lot and use a wide range of your recipes, especially your breads 😀 I love them and love your site. Thank you for all you do and the work you put into this.

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Fri, 30 Aug 2024 00:07:06 +0000

In reply to Jennie. Hi Jennie, we don't do much baking with ghee, but from what we understand, ghee doesn't stay whipped for very long, so it may not be the best candidate here.

By: Jennie

Jennie — Thu, 29 Aug 2024 23:51:09 +0000

Do you think ghee would work for this?

By: Kathy Gilbert

Kathy Gilbert — Thu, 14 Dec 2023 03:03:36 +0000

I made this with Greek yogurt and served it to spread on chocolate sourdough bread. Sensational! A perfect match.

By: amanda shields

amanda shields — Sun, 11 Jun 2023 20:31:35 +0000

I think I just ate a whole stick of butter by myself. With hot biscuits right out of the oven… *chef’s kiss*