Comments on: Spicy Nacho Cheese Sauce

By: Amanda

Amanda — Sun, 18 Aug 2024 01:54:35 +0000

In reply to Matt O. Wow, dramatic or what haha

By: Natasha Isaak

Natasha Isaak — Sat, 03 Aug 2024 20:30:48 +0000

My sauce came out perfect. I used ancho chilies in pepper sauce since I couldn’t find hot sauce and only 1/4 tsp paprika since I was sharing with my toddler. It was perfect.

By: Lily

Lily — Wed, 31 Jul 2024 02:22:13 +0000

Loved this! Perfect to go with pretzel bites!

By: Michelle @ Sally's Baking Recipes

Michelle @ Sally's Baking Recipes — Sun, 28 Jul 2024 02:26:43 +0000

In reply to Tanis V. Hi Tanis, Should be fine!

By: Tanis V

Tanis V — Sat, 27 Jul 2024 21:34:27 +0000

Is it possible to make a version of this with unsweetened, unflavored almond milk? We don’t do well with milk, however cheese doesn’t bother us (thank goodness).

By: Lexi @ Sally's Baking Recipes

Lexi @ Sally's Baking Recipes — Wed, 03 Jul 2024 12:26:32 +0000

In reply to Greg. Hi Greg, heavy cream is a bit too thick for this cheese sauce. It's really best to stick with milk if you can!

By: Greg

Greg — Wed, 03 Jul 2024 01:47:11 +0000

Hi! Would 18% cream be too heavy to use for this recipe? I only have 18% or 2%, any advice on which to choose would be appreciated! Thank you so much!

By: EJ

EJ — Fri, 28 Jun 2024 01:29:36 +0000

I didn’t use the cayenne pepper or the hot sauce because I do not like spice, but it was delicious!!! Will be making again!!